Chicago Restaurant Week only comes once a year, offering deals at over 350 restaurants all over the city
Chicago Restaurant Week brings menus from some of the city’s best seafood restaurants, contemporary American restaurants, fine dining favorites and more, serving up 14 days of great deals and prix-fixe dining. Make your reservations at a neighborhood staple or explore the city's rich culinary community by trying something new.
What is Chicago Restaurant Week?
Chicago Restaurant Week is an annual, city-wide event that features special tasting menus at over 350 restaurants.
Each participating location offers three-course lunches or brunches ($22) and/or three- and four-course dinners ($33 and $44).
When is Chicago Restaurant Week?
Chicago Restaurant Week runs from January 27-February 9, 2017.
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